Welcome to
Hart Farm
We are a first-generation family farm producing MOFGA Certified Organic vegetables and raising pastured pork & grass-fed beef.
Join today and let Hart Farm grow for you.
Located in
Holden, Maine
Located at 430 Copeland Hill Road, the Historic Hart Farm is a 160-acre farm serving the Greater Bangor Area since 2019.
Help Us Reach Our 2026 Subsidized CSA Goal
Donate Today
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Donate Today ⁎
Each growing season, we strive to ensure that 10% of our Summer CSA membership is reserved for folks who could use extra support with weekly produce. Please consider contributing what you can to help us continue providing this service to your community members.
Could you or someone you know use a little extra support? send us an e-mail so we can keep you on our Subsidized CSA waitlist. We strive to keep our subsidized CSA member participation accessible and discrete. It is our hope that all who reach out expressing interest, are given fully or partially subsidized CSA Shares. We will not ask you for income verification or proof of need.
Accepting 2026 Work Share and Employee Applications
CSA Work Share:
(Three 2026 OPENINGS) Commit to 2 hours per week and receive a 10 week CSA share in trade to wash and sanitize harvest totes and wash/pack area. This is a flexible role, requiring you to work independently for two hours on either a Sunday afternoon or anytime Monday for 10 weeks. Choose your weeks from June-October with another work trade intern. SOP training included. This is an excellent ‘foot-in-the-door’ opportunity to someone brand new to production farming or someone who just likes the satisfaction of bringing order and cleanliness to the world.
2026 Employment Offerings:
Planting Crew (May-July)
Harvest Crew (August-October)
Now accepting applications for 2026 Farm Employees to join our Planting Crew AND/OR Harvest Crew. Hourly wage is based on previous experience. The ideal candidate loves Fresh Organic Vegetables, Pasture raised Pork, and Grass-fed Beef. Day to day activities may include exposure to the following farm skills:
Tractor work: Basic operations and maintenance. Working with 3 point hitch and PTO driven implements - how to safely attach, work with, and remove them.
Farrow-to-Finish Pastured Pork Production: How to handle, feed, move, load, and manage a herd of heritage pigs on pasture. Gain comfort feeding and managing of a herd of 60-70 pigs including brood stock. (Some Grass-fed beef grazing exposure available as well)
MOFGA Certified Organic Vegetable Production: Experience all aspects of Organic vegetable production from early greenhouse work, hardening off, bed prep, Biodynamic composting and application, transplanting, and harvesting.
For employee inquiries, email a resume and statement of interest to Becky and Andrew at Hartfarming@gmail.com.
Easy ways to enjoy Hart Farm
Become a CSA Member!
430 Copeland Hill Road
Holden, ME 04429
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Find us at the Bangor Farmers’ Market
(Across from the Bangor Public Library)
140 Harlow St
Bangor, ME 04401
Sundays from 11:00 AM-1:30 PM (May-December)
This market moves to Sea Dog Brewing in Bangor beginning in December. Markets are on the 1st and the 3rd Sundays of the month
26 Front St. Bangor, ME 04401
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Purchase our Pastured Pork
Brewer:
A&M Family Market
Emery’s Meat & Produce
Newburgh:
Piper Mountain Christmas Tree Farm
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